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rooibos teas
Rooibos is made from leaves of the Aspalathus linearis, a plant native to South Africa. Its colour ranges from deep green to mahogany red.
Rooibos has a sweet taste. It is naturally caffeine free and low in tannin.
Rooibos contains minerals that contribute to good health: copper, iron, potassium, calcium fluoride, zinc manganese, and magnesium. Rooibos has been used to treat insomnia, irritability, headaches, nervous tension, high blood pressure, stomach cramps, colic in babies, hay fever, asthma and eczema.
We have created unique flavours of Rooibos.
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rooibos
Caffeine free red tea harvested from South Africa.
Contains antioxidant properties that are beneficial to numerous disease states
and/or bodily functions.
Use: 1 tsp / 1 cup water / 100°C (212°F) / steep
7-10 minutes. |
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african
queen
Raspberries enhance the delicate sweet taste of this nutrient rich herbal beveralge.
(rooibos, honeybush, raspberries, sunflower blossoms,
natural flavour)
Use: 1 tsp / 1 cup water / 100°C (212°F) /
steep 7-10 minutes. |
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rooibos
african cream
The first shoots of the rooibos shrub are perfectly flavoured with rose petals, lulo and cream.
(rooibos, rose petals, strawberry pieces, cornflower petals, aroma)
Use: 1 tsp / 1 cup water / 100°C (212°F) /
steep 7-10 minutes. |
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rooibos
african tiger
The caramel pieces in this tea melt and make a delicious cup.
(rooibos,
cocoa peel, caramel pieces, aroma)
Use: 1tsp / 1 cup water/100°C (212°F)/steep 7-10 minutes. |
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rooibos black forest
Taking chocolate to all new heights. Curb those chocolate cravings with this delightfully rich tea. Great with or without milk.
(rooibos, honeybush, cocoa pieces, cherry pieces, aroma)
Use: 1tsp / 1 cup water/100°C (212°F)/steep 7-10 minutes. |
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rooibos
bouquet
A smooth caffeine free melange with a subtle
flowery aroma and a light sweet taste.
(rooibos, lemongrass, rose buds, rose blossoms, lavender
blossoms, natural flavouring)
Use: 1 tsp / 1 cup water / 100°C (212°F)
/ steep 7-10 minutes. |
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rooibos
caramel
Rooibos along with caramel makes this a
delectable beverage.
(rooibos, caramel pieces, sunflower blossoms, natural flavouring)
Use: 1 tsp / 1 cup water / 100°C (212°F) / steep 7-10
minutes. |
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rooibos
chocomint
A perfect after dinner tea. The sweetness of chocolate and cool mint harmonize perfectly in this truly delightful cup of tea.
(rooibos, peppermint, flavouring)
Use: 1 tsp / 1 cup water / 100°C (212°F) / steep 7-10
minutes. |
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rooibos
cinnamon chocolate
A natural sweetness and rich flavour
makes this tea a tempting delight.
(rooibos, cocoa bits, ginger, cinnamon, chicory root,
barley malt, cardamom, pepper, natural flavouring)
Use: 1 tsp / 1 cup water /100°C (212°F)
/ steep 7-10 minutes.
**ALLERGY ALERT** not for
those with gluten intolerance |
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rooibos desert
rose
This gentle light cup is a perfect night time treat.
(green rooibos, marigold blossom, cactus flowers, natural flavour)
Use: 1 tsp / 1 cup water / 100°C (212°F) / steep 7-10
minutes. |
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rooibos
earl grey
A refreshing tangy aroma of bergamot gives
a special note to this South African tea.
(rooibos, bergamot flavour)
Use: 1 tsp / 1 cup water /100°C
(212°F) / steep 7-10 minutes. |
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exotica
A creative blend of nutrient-rich rooibos with an
exotic lemon-pepper taste.
(rooibos, lemongrass, apple pieces, lemon peels, ginger pieces,
orange peels, basil, red pepper, cardamom, rosemary)
Use: 1 tsp / 1 cup water / 100°C (212°F) / steep
7-10 minutes. |
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rooibos hot chocolate
Chocolate dreams - this delicious infusion from the Cape is rounded off with the aroma of Irish cream and vanilla.
(rooibos, cocoa peel, aroma)
Use:
1 tsp / 1 cup water / 100°C (212°F) / steep 7-10 minutes. |
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rooibos
orange
A refreshing beverage harvested from the
red bush blended with aromatic citrus peels and orange blossoms.
(rooibos,
citrus peels, orange blossoms, corn flower petals, lemon grass, flavour)
Use: 1 tsp
/ 1 cup water / 100°C (212°F )/ steep 7-10 minutes. |
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rooibos raspberry
vanilla
Raspberry bits and vanilla together with rooibos
create a delicious taste sensation.
(rooibos, raspberries, vanilla bean pieces, flavouring)
Use: 1 tsp / 1 cup water / 100°C (212°F)
/ steep 7-10 minutes. |
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strawberries
'n cream
A beautiful bouquet with a distinct strawberry
taste coupled with tantalizing vanilla.
(rooibos, strawberries, vanilla beans pieces, flavouring)
Use: 1 tsp / 1 cup water / 100°C (212°F)
/ steep 7-10 minutes. |
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rooibos
vanilla
An aromatic beverage gently scented with
delicate vanilla.
(rooibos, vanilla bean)
Use: 1 tsp / 1 cup water / 100°C (212°F) / steep 7-10 minutes. |
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rooibos
very berry
The softness of rooibos ideally combined with the fruity sweetness of ripe berries.
(rooibos, elderberries, red currants, strawberries, raspberries, cherries, aroma)
Use: 1 tsp / 1 cup water / 100°C (212°F) / steep 7-10 minutes. |
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